Side Dishes

Served in disposable aluminum pans and includes disposable service utensil

-Herb Roasted Red Potato Small pan $26.50 (serves up to 12) Large pan $51.75 (serves up to 25) Extra large $100.50 (serves up to 50)

-Tender Rice Pilaf with Toasted Almonds Small pan $26.50 (serves up to 12) Large pan $51.75 (serves up to 25) Extra large $100.50 (serves up to 50)

-Mashed Red Potato’s with Roasted Garlic and Parmesan Cheese Small pan $28.50 (serves up to 12) Large pan $55.75 (serves up to 25) Extra large $110.50 (serves up to 50)

-Traditional Mashed Potato’s topped with Whipped Butter Small pan $26.50 (serves up to 12) Large pan $51.75 (serves up to 25) Extra large $100.50 (serves up to 50)

-Ranch House Mashed Red Potato’s Fresh Crumbled Bacon, Creamy Ranch, Cheddar and Pepper Jack Cheeses and Chives Small pan $30.00 (serves up to 12) Large pan $60.00 (serves up to 25) Extra large $120.00 (serves up to 50)

-Pasta Alfredo Tender  Noodles tossed in Creamy Garlic Alfresco Sauce topped with Fresh Parmesan Cheese Small pan $28.50 (serves up to 12) Large pan $55.75 (serves up to 25) Extra large $110.50 (serves up to 50)

-Green Beans with Fresh Bacon Crumbles and Caramelized Onion Small pan $26.50 (serves up to 12) Large pan $51.75 (serves up to 25) Extra large $100.50 (serves up to 50)

-Green Beans with Toasted Almonds Small pan $26.50 (serves up to 12) Large pan $51.75 (serves up to 25) Extra large $100.50 (serves up to 50)

-Brown Sugar Baked Beans Small pan $26.50 (serves up to 12) Large pan $51.75 (serves up to 25) Extra large $100.50 (serves up to 50)

-Fresh Roasted Seasonal Vegetables Small platter $26.50 (serves up to 12) Large platter $51.75 (serves up to 25) Extra large $100.50 (serves up to 50)

-Baked Potato served Fresh Crumbled Bacon, Cheddar Cheese, Sour Cream and Chives $2.50/each